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| Camphor Tulsi |
Camphor tulsi/Karpoorathulasi/Camphor basil is a rare variety of Basil. Rub the leaves of this divine plant, the fragrance resembles camphor!
Tulsi (Thulasi, basil), as you all know, is a holy plant worshiped in India. All Hindu households will have a Tulsithara, a raised structure in front of the house facing the main door where this holy plant will be grown. Some use a special clay pot as the container to grow Tulsi where space is limited. Nowadays people have started growing Tulsi, somehow or other, in pots and containers in small apartments as well.
Thulasi leaves and flowers are used in Hindu rituals of worship of Gods and Goddesses. This holy plant is considered sacred in Hinduism. It is a divine plant.
There are three varieties of Tulsi (Holy basil) popular in India.
- Krishna Tulsi - the leaves and stem are purple in color, the aroma of the leaves is mesmerizing.
- Rama Tulsi - the leaves are green.
- Shyama Tulsi - the leaves are long and narrow.
There is a lot of confusion regarding the nomenclature of this species and the local names in India. I tried my best online, but I feel there is no consensus regarding the classification, local names, and varieties. Hope someone knowledgeable will enlighten us sooner or later. So I have used the common names that I am familiar with in this post.
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| Lemon Tulsi |
Tulsi has innumerable medicinal uses as well. It has been claimed to be having anti-diabetic, carminative, immunity boosting, anti-cancer properties and the like. Some varieties have culinary uses as well, like Thai basil.
Camphor Tulsi/Karpoora thulasi is a water-loving plant. You miss it to water one day, hmmm...it will collapse if it is growing in a pot!
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| Rama Tulsi |
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